Transform 2025 Meal Options
Monday – March 16, 2025
COFFEE – In the Hall Outside of Workshop Sessions (1:00 P.M. – 4:00 P.M).
La Colombe Coffees and Forté Teas
RECEPTION – Located in the Outdoor Pavilion (5:00 P.M. – 7:00 P.M.)
Cauliflower Al Pastor Tacos
- Roasted Acorn Squash, Little Gem Lettuce, Violife Parmesan, Toasted Pepitas, Pickled
- Red Onions, Cilantro Dressing (Vegan and GF. Contains Onion, Garlic, and Soy.)
- Blue Corn Tostada (Vegan and GF. Contains Soy.)
- Accouterments:
- Smokey Sunflower Spread,Tomatillo Pico De Gallo, Habanero Mango Salsa, Curtido (Vegan and GF. Contains Onion and Garlic.)
Fish & Chips
- Crispy Guinness Battered Cod (Shellfish free, Contains Gluten and Soy.)
- Duck Fat Crinkle Cut Chips (GF. Contains Soy.)
- Dill Tartar (Vegan and GF. Contains Soy, Eggs, and Onion.)
- Malt Vinegar (Vegan and GF.)
Reuben Slider
- Sauerkraut, 1000 Island, Swiss Cheese (Contains Onion, Garlic and Soy.)
Mini Shepard’s Pie
- Beef Short Rib, English Peas, Mashed Potatoes, Old World Cheddar (Contains Garlic and Onion.)
Herbed Duck Fat Fries (GF. Contains Soy and Onion.)
Accouterments:
- Dill Pickle Ketchup (Vegan and GF. Contains Onion.)
- Malt Vinegar Aioli (Vegetarian and GF. Contains Egg and Soy.)
- Fry Sauce (Vegetarian and GF. Contains Egg and Soy.)
Mashed Potato Bar
- Classic Irish Butter (Vegetarian and GF.)
- Colcannon (Vegetarian and GF. Contains Onion.)
- Sour Cream & Onion (Vegetarian and GF. Contains Onion.)
- Cheeses – All are V, D, SO, GF
- Old World Cheddar, Smoked Gouda, Herbed Goat, Bleu Crumbles
- Proteins
- Smoked Salmon (Shellfish Free and GF.)
- Irish Bangers (Contains Ontion and Soy.)
- Corned Beef (GF. Contains Onion and Soy.)
- Bacon (GF. Contains Soy.)
- Veggies
- Sauteed Mushrooms (Vegan and GF.)
- Caramelized Onions (Vegan and GF.)
- Chives (Vegan and GF.)
- Dill (Vegan and GF.)
- Crispy Onions (Vegetarian. Contains Garlic and Soy.)
- Condiments
- Sour Cream – (Vegetarian and GF.)
- Whiskey Gravy – (Vegetarian, Contains Garlic and Onion.)
- Maître d’ Butter – (Vegetarian and GF.)
Tuesday – March 17, 2025
BREAKFAST – Located in the Laftite Ballrooms 1 – 3 (7:00 A.M. – 8:30 A.M.)
Individual Yogurts (Vegetarian and GF. Contains Dairy and Tree Nuts.)
Season’s Best Fruits – Grape Clusters, Whole Berries, Seasonal Fruits (Vegetarian and GF.)
Artisan Breakfast Pastries (Vegetarian. Contains Gluten, Egg, and Dairy. Pain Au Chocolate is the only one that contains soy other than Gluten, Egg, and Dairy.)
- Served with Butter and Preserves
Bagels (Vegetarian. Contains Onion, Garlic, Gluten, Egg, and Sesame.)
- Plain, Sesame, and Everything with Plain and Vegetable Cream Cheese
Toast Station (Vegetarian. Contains Gluten, Egg, Dairy, and Soy)
- White, Wheat, and Rye sliced breads
La Colombe Coffees and Forté Teas
Freshly Squeezed Juices (Vegetarian and GF.)
Croissant Breakfast Sandwich
- Croissant Breakfast Sandwich with Applewood-Smoked Bacon, Rosemary Ham, Fried Egg, and Herbed Mayonnaise (Contains Gluten, Dairy, Onion Garlic, Soy, and Egg)
Vegetarian Sandwich
- Just Egg and Plant-Based Chorizo on Hawaiian Bun with Chipotle Aioli and Sautéed Sweet Peppers Vegetarian. (Contains Gluten, Onion, Garlic, and Soy)
Just Egg Frittata
- Individual Plant-Based Just Egg Frittata Primavera (Vegan and Gluten Free. Contains Soy, Garlic, and Onion)
Southwest Breakfast Burrito
- Griddled Southwest Breakfast Burrito with Scrambled Eggs, Applewood-Smoked Bacon, Monterey Jack Cheese, and Yukon Potato on locally made Flour Tortilla (Contains Gluten, Dairy, Onion, Garlic, Soy, and Egg.)
- Served with Roasted Tomato Salsa on the side (Vegan and GF. Contains Onion and Garlic.)
COFFEE – In the Hall Outside the Breakout Sessions (10:30 A.M. – 11:30 A.M.).
La Colombe Coffees and Forté Teas
SPECIALTY COFFEE – Coffee Bar Sponsored by Cocoon in EXP (10:30 A.M. – 5:30 P.M.).
Piping Hot Espresso and Cappuccino Drinks Made to Order by a Barista
REFRESHMENTS – Located in the Refresh Zones in EXP (10:30 A.M. – 12:00 P.M.).
- Coffee – La Colombe Coffees and Forté Teas
- Protein Bars – Assorted Kind, Lara and Clif Bars (CHECK LABELS, Non-GMO, GF.)
- Seasonal Whole Fruit Basket (Vegan and GF.)
- Chips – Individually Bagged Kettle Chips and Pop Chips (CHECK LABELS.)
- Yogurt – Individual Chobani Yogurts (Vegetarian and GF. Contains Dairy.)
- Dairy-Free Yogurt – Individual Dairy-Free Yogurt
- Assorted Wynn Cookies Baked Fresh Daily:
- Chocolate Chip Peanut Butter, Oatmeal Raisin and Sugar Cookies (ALL cookies are Vegetarian. Contains Gluten, Dairy, Egg, and Soy. The peanut butter cookie contains Peanut.)
- Fudge Brownies (Vegetarian. Contains Gluten, Dairy, Egg, and Soy.)
- Candy Bars:
- Assorted Candy Bars: Butterfinger, Hershey’s Bar, Kit Kat, M&M’s, Milky Way, Pay Day, Reese’s, Snickers, and Twix (CHECK LABELS.)
- Crudité Cups Individual Crudité in Flower Pots – Seasonal Vegetables, Endive (Vegan and GF, Green Goddess Dip Contains Onion, Garlic, and Soy.)
BUFFET LUNCH – Located in the Outdoor Pavilion and in the EXP (12:00 P.M. – 2:00 P.M.)
Taqueria de Navarro Buffet
- Tricolor Chips with House Made Pico de Gallo and Guacamole (Vegan and GF. Contains Onion.)
- Mexican “Street Corn” Salad, Jalapeños, Black Beans, Hominy, Cotija Cheese, Avocado Dressing (Vegetarian and GF. Contains Dairy, Onion, and Garlic.)
- Sweet Gem Lettuce, Shaved Radish, Chili Lime Pepitas, Cherry Tomatoes, Red Onion, Crispy Jalapeno Chips, Tortilla Strips, Cilantro Lime Vinaigrette (Vegetarian. Contains Gluten and Garlic.)
- Carne Asada, Caramelized Onion (GF. Contains Onion Garlic.)
- Zarandeado Chilean Sea Bass, Cilantro, Güero Chile (GF. Contains Onion, Garlic, Seafood, and Egg.)
- Vegan Calabacitas con Elotes: Zucchini, corn, sweet peppers (Vegan.)
- Traditional Mexican Rice (Vegan and GF. Contains Garlic and Onion.)
- Black beans, Queso Fresco, Epazote (Vegetarian and GF. Contains Onion, Garlic, and Dairy.)
- Warm Flour Tortillas to roll your own tacos (Vegan. Contains Gluten and Soy.)
- Accouterments:
- Charred Tomato Salsa (Vegan and GF. Contains Garlic and Onion.)
- Sour Cream (Vegetarian and GF. Contains Dairy.)
- Pickled Onions (Vegan and GF.)
- Pickled Carrots (Vegan and GF.)
- Pickled Jalapeños (Vegan and GF.)
- Dessert:
- Street Churros – Cinnamon Sugar (Vegetarian. Contains Gluten, Dairy and Egg.)
- Mexican Hot Chocolate Caramel Bar (Vegetarian. Contain Gluten, Dairy, Tree Nuts, Egg, and Soy.)
- Tres Leches Cake (Contain Dairy, Gluten and Egg.)
Boxed Lunch
- Roasted Turkey – spiced cranberry compote, mascarpone spread, green leaf lettuce, ancient ciabatta bread
- Grilled Vegetable Wrap – arugula, hummus, chopped romaine, gluten-free tortilla
- Grilled Chicken Caprese – pesto, arugula, fresh mozzarella, ciabatta bread
- Potato Salad, Tarragon Dressing
- Potato Chips
- Chocolate Chip Cookie
REFRESHMENTS – Located in the Refresh Zones in EXP (2:00 P.M. – 5:00 P.M.).
- Coffee – La Colombe Coffees and Forté Teas
- Protein Bars – Assorted Kind, Lara and Clif Bars (CHECK LABELS, Non-GMO, GF.)
- Seasonal Whole Fruit Basket (Vegan and GF.)
- Chips – Individually Bagged Kettle Chips and Pop Chips (CHECK LABELS.)
- Yogurt – Individual Chobani Yogurts (Vegetarian and GF. Contains Dairy.)
- Dairy-Free Yogurt – Individual Dairy-Free Yogurt
- Assorted Wynn Cookies Baked Fresh Daily:
- Chocolate Chip Peanut Butter, Oatmeal Raisin and Sugar Cookies (ALL cookies are Vegetarian. Contains Gluten, Dairy, Egg, and Soy. The peanut butter cookie contains Peanut)
- Fudge Brownies (Vegetarian. Contains Gluten, Dairy, Egg, and Soy.)
- Candy Bars:
- Assorted Candy Bars: Butterfinger, Hershey’s Bar, Kit Kat, M&M’s, Milky Way, Pay Day, Reese’s, Snickers, and Twix (CHECK LABELS.)
- Crudité Cups Individual Crudité in Flower Pots – Seasonal Vegetables, Endive (Vegan and GF. Green Goddess Dip Contains Onion, Garlic, and Soy.)
COFFEE – In the Hall Outside the Breakout Sessions (2:30 P.M. – 4:00 P.M.).
La Colombe Coffees and Forté Teas
Wednesday – March 18, 2025
BREAKFAST – Located in the Laftite Ballrooms 1 – 3 (7:30 A.M. – 9:00 A.M.)
Oatmeal – Farm-to-table Steel-cut Gluten-Free Oatmeal with Brown Sugar, Golden Raisins, Dried Cherries, and Chopped Pecans (Vegan and GF. Contains Tree Nuts.)
Mélange of Diced Fruits with Fresh Berries (Vegan and GF.)
Selection of European Pastries (Vegetarian. Contains Dairy, Gluten, Soy, and Tree Nuts.)
Individual Bircher Muesli with Greek Yogurt, Green Apple, Dried Fruit Preserves, and Toasted Almonds (Vegetarian and GF. Contains Dairy and Tree Nuts.)
Toast Station (Vegetarian. Contains Gluten, Egg, Dairy, and Soy.)
- White, Wheat, and Rye sliced breads
La Colombe Coffees and Forté Teas
Freshly Squeezed Juices (Vegetarian and GF.)
Pretzel Breakfast Bun
- Pretzel Breakfast Bun with Herbed Frittata, House made Country Sausage, Wilted Arugula, and Creamy Whole-Grain Mustard Sauce (Contains Gluten, Onion, Egg, Dairy, and Soy.)
Croissant Breakfast Sandwich
- Croissant Breakfast Sandwich with Applewood-Smoked Bacon, Rosemary Ham, Fried Egg, and Herbed Mayonnaise (Contains Gluten, Dairy, Onion Garlic, Soy, and Egg.)
Vegetarian Sandwich
- Just Egg and Plant-Based Chorizo on Hawaiian Bun with Chipotle Aioli and Sautéed Sweet Peppers (Vegetarian. Contains Gluten, Onion, Garlic, and Soy.)
Just Egg Frittata
- Individual Plant-Based Just Egg Frittata Primavera (Vegan and GF. Contains Soy, Garlic, and Onion.)
COFFEE – In the Hall Outside the Breakout Sessions (10:30 A.M. – 11:30 A.M.).
La Colombe Coffees and Forté Teas
REFRESHMENTS – Located in the Refresh Zones in EXP (10:30 A.M. – 12:00 P.M.).
- Coffee – La Colombe Coffees and Forté Teas
- Protein Bars – Assorted Kind, Lara and Clif Bars (CHECK LABELS, Non-GMO, GF.)
- Seasonal Whole Fruit Basket (Vegan and GF.)
- Chips – Individually Bagged Kettle Chips and Pop Chips (CHECK LABELS.)
- Breakfast Breads-Sliced – Cinnamon Coffee Crumble, Lemon Blueberry, and Carrot. (Morning Glory All Breakfast breads are Vegetarian. Contains Gluten, Egg, Dairy, and Soy. Carrot Morning Glory is the only one contains Tree Nuts.)
- Yogurt – Individual Chobani Yogurts (Vegetarian and GF. Contains Dairy.)
- Dairy-Free Yogurt – Individual Dairy-Free Yogurt
- Rice Crispy Treats -Dark and White Chocolate-Dipped Rice Crispy Treats (Contains Dairy, Gluten, and Soy.)
- Candy Bars:
- Assorted Candy Bars: Butterfinger, Hershey’s Bar, Kit Kat, M&M’s, Milky Way, Pay Day, Reese’s, Snickers, and Twix (CHECK LABELS)
- Crudité Cups Individual Crudité in Flower Pots – Seasonal Vegetables, Endive (Vegan and GF. Green Goddess Dip Contains Onion, Garlic, and Soy.)
SPECIALTY COFFEE – Coffee Bar Sponsored by Cocoon in EXP (10:30 A.M. – 5:30 P.M.).
Piping Hot Espresso and Cappuccino Drinks Made to Order by a Barista
BUFFET LUNCH – Located in the Outdoor Pavilion and in the EXP (12:30 P.M. – 2:00 P.M.)
Italian Buffet
- Tricolor Arugula Salad, Endive, Radicchio, Limoncello Vinaigrette (Vegan and GF.)
- Panzanella Salad, Vine Ripe Tomatoes, Cucumbers, Focaccia Croutons, Ciliegine Mozzarella, Red Wine Vinaigrette (Vegetarian. Contains Dairy, Onion, and Garlic.)
- Antipasto Salad, Marinated Artichokes, Olives, Roasted Tomatoes, Jimmy Nardello Peppers, Salami Toscano, Smoked Provolone, Prosecco Vinaigrette. (GF. Contains Dairy, Garlic, and Onion.)
- Lemon Oregano Roasted Chicken Breast, Tomato, Olives, Capers (GF. Contains Dairy, Garlic, and Onion.)
- Pacific Sea Bass Acqua Pazza, Fennel, Cherry Tomato, Basil, White Wine (GF. Contains Seafood, Garlic, and Onion.)
- Sausage Meatballs, Fresh Mozzarella, San Marzano Pomodoro Sauce, Olive Oil (Contains Gluten, Garlic, Onion, Soy, Egg and Dairy.)
- Wild Mushroom Lasagna Bolognese with Amond Ricotta and plant-based Basil Pesto. (Vegan and GF.)
- Charred Broccoli Rabe, Roasted Garlic, Agrumato (Vegetarian and GF. Contains Garlic.)
- Baked Lumache Pasta, Creamy Tomato Sauce, Ricotta, Basil, Mozzarella (Vegetarian. Contains Diary, Gluten, Garlic, and Onion.)
- Creamy Mascarpone Polenta(Vegetarian and GF. Contains Dairy.)
- Dessert
- Raspberry Budino (Contains Diary, Gluten, Soy, and Gelatin.)
- Italian Rainbow Cookies (Vegetarian. Contains Diary, Gluten, Soy, Tree Nuts, and Egg.)
- Tiramisu Baba (Contains Diary, Gluten, Soy, Gelatin, and Egg.)
Boxed Lunch
- Roasted Turkey – spiced cranberry compote, mascarpone spread, green leaf lettuce, ancient ciabatta bread
- Grilled Vegetable Wrap – arugula, hummus, chopped romaine, gluten-free tortilla
- Grilled Chicken Caprese – pesto, arugula, fresh mozzarella, ciabatta bread
- Potato Salad, Tarragon Dressing
- Potato Chips
- Chocolate Chip Cookie
REFRESHMENTS – Located in the Refresh Zones in EXP (2:00 P.M. – 5:00 P.M.).
- Coffee – La Colombe Coffees and Forté Teas
- Protein Bars – Assorted Kind, Lara and Clif Bars (CHECK LABELS, Non-GMO, GF.)
- Seasonal Whole Fruit Basket (Vegan and GF.)
- Chips – Individually Bagged Kettle Chips and Pop Chips (CHECK LABELS.)
- Breakfast Breads-Sliced – Cinnamon Coffee Crumble, Lemon Blueberry, and Carrot. (Morning Glory All Breakfast breads are Vegetarian. Contains Gluten, Egg, Dairy, and Soy. Carrot Morning Glory is the only one contains Tree Nuts.)
- Yogurt – Individual Chobani Yogurts (Vegetarian and GF. Contains Dairy.)
- Dairy-Free Yogurt – Individual Dairy-Free Yogurt
- Rice Crispy Treats -Dark and White Chocolate-Dipped Rice Crispy Treats (Contains Dairy, Gluten, and Soy.)
- Candy Bars:
- Assorted Candy Bars: Butterfinger, Hershey’s Bar, Kit Kat, M&M’s, Milky Way, Pay Day, Reese’s, Snickers, and Twix (CHECK LABELS.)
- Crudité Cups Individual Crudité in Flower Pots – Seasonal Vegetables, Endive (Vegan and GF. Green Goddess Dip Contains Onion, Garlic, and Soy.)
COFFEE – At Four (4) Refresh Lounges in the EXP (2:30 P.M. – 4:00 P.M.).
La Colombe Coffees and Forté Teas